Our Menu
Bold flavours, carefully crafted.
Our menu is built around chef-led Mexican street food designed to shine at events – vibrant, generous, and full of character. We cook fresh for every event using thoughtfully sourced ingredients and time-honoured techniques, bringing fine-dining precision to the energy and generosity of street food.
TACO MENU
All tacos are served in 12 cm freshly nixtamalised corn tortillas, paired with our house-made salsas and fresh limes. Each filling is prepared from scratch ahead of your event to deliver maximum flavour and freshness.
We recommend choosing a mix of meat, fish and vegetarian tacos to create a balanced selection and ensure every guest gets to enjoy the vibrant flavours of Mexico.
THE COLLECTIVES CLASSIC TACOS
Mexican classics with our own collective twist
Collectives Queso birria Beef
48 hour birria braised chuck & short rib, smoked quesillo cheese , cremosa salsa roja onion & coriander and beef consomme to dip
Pork al Pastor
Chipotle, guajillo & achiote glazed pork collar, charred pineapple, pico de gallo, cremosa salsa verde & coriander
Mushroom & Corn (Ve)
Grilled Adobo oyster mushrooms, huitlacoche, charred corn, pico de gallo, jalapeno ‘crema’ & ‘queso fresco’
THE COLLECTIVES SIGNATURE TACOS
For something a little more special & unique to spice up your event.
C4
Crispy fried chicken, corn esquites, chorizo crumb, chipotle crema , queso fresca, coriander & tajin
Pork ‘N’ Puss
Crispy pork belly, grilled octopus, pineapple caramel, charred pineapple pico de gallo , pineapple & habanero salsa , coriander & jalapeno
Viet Prawn
Achiote-glazed tiger prawns, daikon, papaya, Vietnamese dressing, coriander, crispy onions & mint
This months special
Taco de Raíz Dorada (Ve)
Chipotle miso celeriac puree, crispy roasted celeriac, fried celeriac skin & hazelnut crumb, finished with salsa macha, lime, and coriander.
SIDES
Our Extras bring a little more flavour to the table; from smoky, charred corn to crispy, spice-laced sides, all made fresh from locally sourced ingredients.
Fried Corn ribs
8x fresh corn ribs, fried until crispy, glazed in chipotle crema, queso fresca, coriander & crispy onions
Patatas bravas
Crispy triple cooked potato bites with adobo sauce , garlic & lime aioli and topped with rosemary & garlic chips
Vegan side options available upon request
EVENT PACKAGES
Designed for groups of 50 guests or more, our event packages deliver a bold, chef-crafted street-food experience for any occasion. Each package includes grazing-style food, eco-friendly disposables, and service from our brilliant cocina team – bringing the authentic energy of our taco truck to your venue. Choose a beautifully styled grazing station, pop-up stall, or our full street-food trailer setup from £250.
The fiesta box
The ultimate party fuel.
Two flavour-packed tacos* with a half portion of smoky corn ribs and crispy patatas bravas served in one eco-friendly box.
No hassle, no queues – just grab your feast and get back to the party.
Add a bottle of Jarritos £4 pp
*two of the same taco chosen from our menu
El taco fiesta package
A laid-back taco feast, built for sharing.
What’s included:
- A choice of three tacos off our menu
- Full portions of crispy corn ribs and patatas bravas.
- Served on platters and passed throughout the service for a relaxed, party-style experience.
Add a Jarritos station for guests to help themselves £4 pp
Add jugs of margaritas or palomas to help yourselves £8 pp
Mexican feast
A bold, food-station style feast built for sharing. Ideal for office lunches, parties, and weddings.
What’s included:
- A selection of four tacos from our meu
- DIY nachos station with house salsas, guac, sour cream, nacho cheese, corn & black beans
- Large bowls of crispy corn ribs
- Large bowls of patatas bravas
Big flavours, relaxed service, modern Mexican street food done properly.
Add a Jarritos station for guests to help themselves £4 pp
Add jugs of margaritas or palomas to help yourselves £8 pp
DIETARY REQUIREMENTS
Our menu naturally includes a range of options suitable for different dietary preferences, including vegetarian, vegan and gluten-free choices.
For pre-booked events, we’re happy to discuss dietary requirements in advance and plan menus that work for your guest list. To ensure food is served quickly and consistently, substitutions on the day are limited, but we’ll always aim to accommodate requirements where possible with notice.
If you have any specific questions, just let us know when you enquire and we’ll talk it through.
TALK TO US ABOUT YOUR CATERING
If you’re planning an event and want food that’s bold, generous and thoughtfully prepared, we’d love to hear from you. Tell us a little about your guest numbers, space and timings, and we’ll help you choose the right menu and service style.
Whether it’s an intimate gathering or a larger celebration, we’ll take care of the food and service – so you can focus on enjoying the day.